Restobières

Restobieres is the restaurant of typical Brussels specialities, with an original decor where you can admire an endless collection of coffee, meat and cheese mills, chocolate boxes with portraits of the royal family, and non the least cake trays and bottles of long gone brewers.

In 1987 I founded Restobières with a desire to offer a catering service specializing in beer cooking. In 2001, I made a dream come true by creating a restaurant dedicated to Belgian cuisine with beer and Belgian cultural heritage. The decor of the restaurant is made up of collections that I have accumulated over the years: enamel plaques, crystal trays, missing brewery bottles, boxes bearing the image of the royal family, asparagus trays, pots and coffee filters. The menu as well as the decor and the decor of the restaurant bear witness to the richness of our cultural heritage. Alain Fayt